FDA Suspension Authority Limits Peanut Recall, But FSMA Remains Grounded

In a series of interviews, food safety experts weigh in on why the food and nutritional products industry still has work to do with the Food Safety Modernization Act not yet implemented, as illustrated by the recent salmonella contamination of peanut ingredients from Sunland Inc.

In 2009, salmonella-contaminated peanut products dominated the headlines, sparked renewed concerns about food safety and spurred a successful legislative push for what became the Food Safety Modernization Act.

But more than three years after now-defunct Peanut Corp. of America’s tainted ingredients reportedly killed nine consumers and sickened hundreds, peanut butter maker Sunland Inc. found itself caught in an all-too-familiar outbreak scenario

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