Historically, FDAs cosmetic program has been located in the Center for Food Safety and Applied Nutrition, first as a division (with and without the color certification program) and, in 1992, as the Office of Cosmetics and Colors. The fit in the foods program has always been something of an oddity because of the vast difference between the way foods and cosmetics are regulated. There have been recurring proposals to move the program, usually from the foods program to the drugs program in the Center for Drug Evaluation and Research. The program has been kept in the foods program to maintain some level of prominence and visibility and so it wouldn’t get lost in the important activities of the drugs program.
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